The Enticing World of Plinko: A Game of Chance and Strategy Table of Contents Introduction to Plinko Understanding the Gameplay Winning Strategies in Plinko Plinko Compared to Other Gambling Games Frequently Asked Questions Introduction to Plinko The world of gambling is vibrant and varied, featuring games that range from skill-based challenges to those dictated purely […]
Sindh Small Industries Estate Rohri District Sukkur,Pakistan
+92-71-5813303, +92-71-5813777
info@lalflourmills.com
Copyright (c) 2021, Lal flour mills. All rights reserved.
Copyrights 2011 Classic Flour Mills – All rights reserved.
Member of Pakistan Flour Mills Association
Lal Flour Mills (LFM) produces finest quality baking flour (Maida) with its two brand names (i.e. Badshah Maida & Special Maida) which contains high nutritional level required for normal body growth and as low as about 9 percent proteins only. The fluffy and tender Baking Flour is made from soft wheat and is generally used for cookies, cakes and traditional items such as poories, samosa and bakery items. At LFM, our trained staff specifically focused to ensure delivery of quality baking flour (Maida) in the market at competitive price
Moisture | 13 % -13.5 % |
Total Ash | 0.5 – 0.55 % |
Acid Insoluble Ash | 0.015-0.02 |
Alcoholic Acidity | 0.02%-0.03% |
Gluten | 28% – 30 % |
Water Absorption Power | Min.60% |
Sedimentation Value | 23ml – 24ml |
Maltose Value | 2.5mg – 3.5mg |
Protein Crude | 12 % – 13 % |
Crude Fiber | Max. 2.5% – 3% |
Starch | 73% – 75% |
Colour | Creamish White |
Wheat Bran (Choker) is shielding outer layer of wheat and other cereal grains which consists of the combined aleurone and pericarp. The Wheat Bran (Choker) is extremely nutritious and special source of fiber.
Lal Flour Mills acquires special quality wheat to produce finest quality Choker making it favorite feed for livestock industry. Wheat Bran of LFM is edible and appetizing which can be fed to cattles, goats, poultry, sheep and other livestock animals. Our Wheat Bran (Choker) is special source of protein that helps to increase production of milk and keeps animals healthy.
Fiber Crude | 2.5% |
Protein | 15% – 16% |
Moisture | 13% – 14% |
Lal Flour Mills (LFM) offer V.VIP Fine Flour with its brand name of Zameendar, produced under highly trained and experienced professionals. This product is used for preparing Chapatti, Naans, Tandoori Chapatti, Pranthas etc. We ensure to provide our customers this high quality product at very competitive price compared to already offered by our competitors in the similar market.
| Moisture | 11.5% – 13% |
| Ash | 1.5% – 1.6% |
| Acid Insoluble Ash | 0.03 – 0.035 |
| Alcoholic Acidity | .08% – .09% |
| Gluten | 9.0% – 10.0% |
| Water Absorption | 64% – 67% |
| Crude Fiber | 1.35% – 1.45%% |
| Crude Proteins *5.70N | 12.5% – 13.512% |
| Crude Fats*6.25N | 13% – 13.2% |
| Starch | 69% – 70% |